Dry Ranch Seasoning Mix

Hello, reader friends!

It's been a while since I've visited with you here! I hope life is treating you well with the chaos in our world today.

I wanted to stop in and share a simple and practical recipe with you. If you've been around a while, you know I have a strong aversion to using seasoning packets from a store, so I almost always make my own. I thought I had shared my recipe for my ranch seasoning before, but it turns out I never did, as I discovered after a search for it to share with a friend. So at long last, dear readers, the recipe has arrived for her maiden voyage! I hope your journeys with her her are beautiful and tasty. Don't forget to share your culinary adventure pictures with me!

Dry Ranch Seasoning Mix
1/4 c dried parsley flakes
1/8 c dried dill weed
1/8 c onion powder
1/8 c dried chives
1-1/2 T dried onion flakes
1-1/2 T garlic powder
1 T sea salt
1-1/2 t Goya Adobo All purpose
              Seasoning
1 t black pepper
1 t paprika
1/2 t dried basil 

Add all ingredients to a mini food processor. Process until dry ingredients are broken down well and form a consistent powder.

Use 1-1/2 t to 2 t of seasoning mix to replace a packet of ranch seasoning. Add more to taste.

Until we meet again, may you be blessed!